Traditional dishes, straight from hearts of our chefs

Golden Bauhinia Cantonese Restaurant’s celebrated authentic Cantonese menu showcases the natural flavours of quality ingredients. The rave reviews won by the cuisine are matched by the elegant décor and tranquil views overlooking the tree-lined Bauhinia Square and harbour beyond.

Click here for a la carte menu

Chef Recommendations

Steamed Shrimp Dumplings & Steamed Pork Dumplings Steamed Shrimp Dumplings & Steamed Pork Dumplings
Deep-fried Taro Dumplings with Seafood Deep-fried Taro Dumplings with Seafood
Steamed Sponge Cake Steamed Sponge Cake
Stir-fried Sea Cucumbers with Assorted Scallion Stir-fried Sea Cucumbers with Assorted Scallion
Braised Fish Maw and Pomelo Peel with Oyster Sauce Braised Fish Maw and Pomelo Peel with Oyster Sauce
Steamed Fresh Crabs with Egg White and Ginger in Chinese Wine Steamed Fresh Crabs with Egg White and Ginger in Chinese Wine
Pan-fried Scallop with Black Truffle Pan-fried Scallop with Black Truffle
Deep-fried Crab Shell Stuffed with Crab Meat Deep-fried Crab Shell Stuffed with Crab Meat
Bitter Squash with Plum Sauce Bitter Squash with Plum Sauce
Steamed Shrimp Dumplings & Steamed Pork Dumplings

Steamed Shrimp Dumplings & Steamed Pork Dumplings
Deep-fried Taro Dumplings with Seafood

Deep-fried Taro Dumplings with Seafood
Steamed Sponge Cake

Steamed Sponge Cake
Stir-fried Sea Cucumbers with Assorted Scallion

Stir-fried Sea Cucumbers with Assorted Scallion
Braised Fish Maw and Pomelo Peel with Oyster Sauce

Braised Fish Maw and Pomelo Peel with Oyster Sauce
Steamed Fresh Crabs with Egg White and Ginger in Chinese Wine

Steamed Fresh Crabs with Egg White and Ginger in Chinese Wine
Pan-fried Scallop with Black Truffle

Pan-fried Scallop with Black Truffle
Deep-fried Crab Shell Stuffed with Crab Meat

Deep-fried Crab Shell Stuffed with Crab Meat
Bitter Squash with Plum Sauce

Bitter Squash with Plum Sauce

Our Chef

Golden Bauhinia Chef SoWith over 30 years of extensive culinary experience, Chef So Chi-fai has been working in various famed Chinese restaurants and serving numerous celebrities and VIPs across the world. He is passionate about crafting traditional Cantonese delicacies by blending various food ingredients and specialties. He focuses on the subtlety of dishes and is dedicated to present the freshness taste of food ingredients.

 

Special Promotion

Refined Cantonese CuisineRefined Cantonese Cuisine

Delight your taste buds with Dim Sum Combination Menus and Executive Lunch Set Menus of traditional Cantonese delicacies at Golden Bauhinia Cantonese Restaurant. 

HSBC Credit Cardholders enjoy 15% off upon spending HK$300 or above for lunch (Exclusive of service charge and for 2 diners or above) from 8 Apr to 14 Jun 2019 except 12 May 2019. Terms and conditions apply.

Click here for Dim Sum Combination Menu (Menu A B C on rotation basis)

Click here for Executive Lunch Set Menu (Menu A B C on rotation basis)

Chef So’s Signature Tasting MenuChef So’s Signature Tasting Menu

Indulge yourself in the 12-course Chef So’s Signature Tasting Menu to taste classic Cantonese flair and sophisticated culinary skills of Chef So at Golden Bauhinia Cantonese Restaurant.

HSBC Credit Cardholders enjoy 15% off upon spending HK$600 or above for dinner (Exclusive of service charge and for 2 diners or above) from 8 Apr to 14 Jun 2019 except 12 May 2019. Terms and conditions apply.

Click here for Chef So’s Signature Tasting Menu

Click here for Roasted Peking Duck Set Menu

Celebrating Father's Day at Golden Bauhinia Cantonese RestaurantEnjoy Great Delicacies with Your Dad

Celebrating Father's Day with classic Cantonese delicacies, such as Double-boiled Sea Whelk with Calocers Morchelloides and Chinese cabbage  and Braised Whole Abalone with Goose Web at Golden Bauhinia Cantonese Restaurant to pamper your Dad on this special day!

Click here for set dinner menu*

(Menu is available from 15 - 16 Jun 2019)

*A complimentary glass of Sparkling Wine, Orange Juice or soft drink for each guest (on 16 Jun 2019 only)

Contact Us


Complimentary valet parking available at Expo Galleria Entrance from 12:00noon - 3:00pm and 6:30pm - 10:30pm (Mon-Sat) and from 11:00am - 3:00pm and 6:30pm - 10:30pm (Sun and Public Holidays)
*Smoking is prohibited in our restaurants